Wüsthof® Gourmet Chef’s Knife, 6"

Perhaps the most popular, the chef’s knife is used for slicing, chopping, dicing, mincing and more. The curved blade allows for the knife to be rocked on the cutting board. The knife is cut from a single piece of high-carbon stainless steel using lasers for an ultra-precise cutting edge. Full tang extends through traditionally styled handles, triple-riveted for amazing strength. Advanced grinding and polishing procedures produce a blade that is perfectly tapered from tip to bolster. Made in Germany.